Author Details

Ningtyas, Dian Widya

  • Vol 10, No 1 (2009) - Articles
    Application of Dried Mixed Culture (Lactobacillus plantarum, Lactobacillus fermentum and Sacchromyces cereviceae) in maize and sorghum fermentation
    Abstract  PDF
  • Vol 16, No 1 (2015) - Articles
    KARAKTERISTIK BISKUIT BERBASIS TEPUNG UBI JALAR ORANYE (Ipomoea batatas L.), TEPUNG JAGUNG (Zea mays) FERMENTASI, DAN KONSENTRASI KUNING TELUR
    Abstract  PDF