Skip to main content Skip to main navigation menu Skip to site footer
  • Current
  • Archives
  • Announcements
  • About
    • About the Journal
    • Submissions
    • Editorial Team
    • Privacy Statement
    • Contact
Search
  • Register
  • Login
Search
  1. Home /
  2. Archives /
  3. Vol. 14 No. 1 (2013)

Vol. 14 No. 1 (2013)

					View Vol. 14 No. 1 (2013)
Published: 2013-05-07

Articles

  • The Effect Of Antioxidants Addition On The Characteristics Of Palm Oil Base Food Grade Grease

    Tri Yanto, Rifda Naufalin, Erminawati erminawati
    • PDF
  • The Utilization of Tuna (Yellowfin tuna), Sweet Potato (Ipomoea batatas) and Sago (Metroxylon sago sp) in making of Kamaboko

    M. Suryono, Harijono harijono, Yunianta yunianta
    • PDF
  • Kinetics Model of Tomato Quality Changes During Storage

    Rudiati Evi Masithoh, Budi Rahardjo, Lilik Sutiarso, Agus Harjoko
    • PDF
  • Degradation of the oxirane ring of epoxidized oleic acid in a liquid catalyzed reaction system

    Tri Yogo Wibowo, Bayu Rusmandana, Astuti astuti
    • PDF
  • The Green Betel Leaves for Inhibiting Fat Oxidation of Smoked Seasoned Catfish Fillets

    Dwi Retno Wulandari, Nurfitri Ekantari, Amir Husni
    • PDF
  • Purification of Phage Cocktail and its Inhibition Spectrum to Foodborne Disease Bacteria

    Lia Oriana Nindita, Agustin Krisna Wardani
    • PDF
  • The Evaluation of Occupational Safety and Health Based on Employee Behavior Aspect in Production Process at Pabrik Gondorukem and Terpentin Rejowinangun – Trenggalek

    Musthofa Lutfi, Wahyunanto Agung Nugroho, Ary Drajad Prasetyo
    • PDF
  • Utilization of Nypa (Nypa fruticans) Bark for Making Biocharcoal Briquette as Alternative of Energy Sources

    Arie Febrianto Mulyadi, Ika Atsari Dewi, Panji Deoranto
    • PDF

Current Issue

  • Atom logo
  • RSS2 logo
  • RSS1 logo
Submit Your Article  
About JTP
Aim and Scope
Editorial Board
Reviewer Acknowledgement
Publication Ethics
Abstracting and Indexing
Visitor Statistic
Information for Author
Author Guidelines
Form of Originality Statement
Download Template
Tools

  • Mendeley User Guide
  • Insert Citation using Mendeley

 INDEX

 
 
 
 
 
 
 
  
 
  
Perhimpunan Ahli Teknologi Pangan Indonesia
Cabang Malang
Visitor Statistic

Information

  • For Readers
  • For Authors
  • For Librarians

Developed By

Open Journal Systems

Make a Submission

Make a Submission

Browse

More information about the publishing system, Platform and Workflow by OJS/PKP.