Skip to main content Skip to main navigation menu Skip to site footer
  • Current
  • Archives
  • Announcements
  • About
    • About the Journal
    • Submissions
    • Editorial Team
    • Privacy Statement
    • Contact
Search
  • Register
  • Login
Search
  1. Home /
  2. Archives /
  3. Vol. 16 No. 1 (2015)

Vol. 16 No. 1 (2015)

					View Vol. 16 No. 1 (2015)
Published: 2016-01-06

Articles

  • STUDI KONSENTRASI STARTER DAN MEDIUM PERENDAMAN ASAM ASETAT TERHADAP SIFAT MEKANIS DAN PERMEABILITAS MEMBRAN SELULOSA NATA DE BANANA SKIN

    Madaniyyah Mustika Islami, Yusuf Hendrawan, Sumardi Hadi Sumarlan
    • PDF
  • KARAKTERISTIK BISKUIT BERBASIS TEPUNG UBI JALAR ORANYE (Ipomoea batatas L.), TEPUNG JAGUNG (Zea mays) FERMENTASI, DAN KONSENTRASI KUNING TELUR

    Endrika Widyastuti, Ricca Claudia, Teti Estiasih, Dian Widya Ningtyas
    • PDF
  • KARAKTERISTIK EKSTRAK KASAR POLISAKARIDA LARUT AIR DARI BIJI BUAH DURIAN (Durio zibethinus Murr.)

    Herlina Herlina, Triana Lindriati, Dicki Hardi Wantoro
    • PDF
  • EVALUASI NILAI CERNA IN VITRO SEREAL FLAKE BERBASIS UBI JALAR ORANYE TERSUPLEMENTASI KECAMBAH KACANG TUNGGAK

    Sudarma Dita Wijayanti, Tri Dewanti Widyaningsih, Dzulvina Utami
    • PDF
  • OPTIMALISASI KINERJA RANTAI PASOKAN DAN RANTAI NILAI TEMBAKAU KASTURI (VOOR OOGST) DI KABUPATEN JEMBER

    Rita Zachratul Jannah, Hariadi Subagja, Hari Rujito
    • PDF
  • PERUMUSAN STRATEGI PENGEMBANGAN AGRIBISNIS TEMBAKAU DI KABUPATEN JEMBER MENGGUNAKAN ANALISA SWOT

    Merry Muspita Dyah Utami, Tanti Kustiari
    • PDF
  • PENGARUH HEAT MOISTURE TREATED (HMT) TERHADAP PROFIL GELATINISASI TEPUNG JAGUNG

    Oke Anandika Lestari, Feri Kusnandar, Nurheni Sri Palupi
    • PDF
  • PENGGANDAAN SKALA MI KERING DARI UBI JALAR (Ipomea batatas L.)

    Ika Atsari Dewi, Arie Febrianto Mulyadi, Nur Qayyum Fitria Ikawati Ikawati
    • PDF

Current Issue

  • Atom logo
  • RSS2 logo
  • RSS1 logo
Submit Your Article  
About JTP
Aim and Scope
Editorial Board
Reviewer Acknowledgement
Publication Ethics
Abstracting and Indexing
Visitor Statistic
Information for Author
Author Guidelines
Form of Originality Statement
Download Template
Tools

  • Mendeley User Guide
  • Insert Citation using Mendeley

 INDEX

 
 
 
 
 
 
 
  
 
  
Perhimpunan Ahli Teknologi Pangan Indonesia
Cabang Malang
Visitor Statistic

Information

  • For Readers
  • For Authors
  • For Librarians

Developed By

Open Journal Systems

Make a Submission

Make a Submission

Browse

More information about the publishing system, Platform and Workflow by OJS/PKP.